cream filled croissant recipe

Add the milk a little at a time until you have a slightly sticky dough. I might have to invest in one of these. One of my favourite breakfasts to wake up to. Makes 45 bars, 110 calories each. Sprinkle with sliced almonds. Hi Judy, thanks, I use actual zest from a fresh orange. Preheat oven to 375 degrees F (190 degrees C). Sift the almond flour into a medium bowl. Surprisingly, it was from a pastisseria in Barcelona (and not Paris)! . About every 5 inches, slice your knife down the short end of the dough. Hofmann’s was this unassuming little pastry store in the middle of the Gothic Quarter in Barcelona. You could also turn these into a savory croissant and make a ham and cheese crescent. . Required fields are marked *. 1/2 cup butter 1/2 cup half and half 1/3 cup sugar 1/2 tsp. These Homemade Croissants are made with a simple pastry dough and filled with a creamy orange cream cheese filling. The croissant was crisp, buttery, and topped with a sweet glaze. Then take each rectangle and slice it down the diagonal so you end up with about 16 triangles. In a large bowl whisk together the flour, baking powder, sugar and salt, then add the butter and combine to form coarse crumbs (you can use a fork or food processor). We bought a few things to try, including another mascarpone cream filled croissant. Strawberry Cheesecake Crescent Roll-ups Recipe - Pillsbury.com All Rights Reserved. Place in the refrigerator to chill overnight. Spread 1 rounded Tbsp. https://www.yummly.com/recipes/cream-cheese-filled-croissants Once the croissant dough has been shaped and folded for 3 straight days, you are ready to shape them. Haven’t made yet….sounds delicious……are you using orange zest in a jar or the actual zest off an orange…thanks!!! Some (me included) like to make a fast and easy croissant using store bough puff pastry. Lightly sprinkle the tops of your filled and rolled crescents with sugar, if desired. Form the dough into a ball and place on a lightly floured flat surface and knead about 10 times until smooth. Caramel-Scotch Cream Cheese Coffee Cake. Be sure to wrap them well before refrigerating. Because these pastries are made with Cream Cheese it is advisable to refrigerate them if they are to be left out for more than 1-2 hours. I came up with this cream cheese coffee cake recipe so I could make a delicious brunch treat using convenience pastry for the base. https://www.deepsouthdish.com/2009/06/apple-cream-cheese-dessert.html Ever thought of making an almond anise biscottis? Many thanks in advance , Hi Silvana, I don’t have a specific video I recommend, but you could look on YouTube for something to best fit your learning style. Transfer the mascarpone cream into a pastry bag fitted with a star tip. Repeat with the other corners. Perfect as a Breakfast or snack recipe. When reading, it sounds very complicated. https://hunniakristaly.hu/image/cache/catalog/product/F__nkt__lt___cs__56ab2ed2aae1e-500×500.jpg, https://www.amazon.ca/gp/aw/d/B07Q42FTY6/ref=sspa_mw_detail_0?ie=UTF8&psc=1. It was a mascarpone cream filled croissant, which I tried to recreate here. If this doesn't work, you can just serve the cream on the side for dunking! https://www.yummly.com/recipes/cream-cheese-dessert-with-crescent-rolls Therefore, I’m going to keep researching to see how Hofmann’s does this. I can’t forget that amazing taste. You can easily fill it with some hazelnut cream filling or your favourite jam. As the Italian said “this pastry dough is perfect”. Get one of our Cream cheese filled croissants recipe and prepare delicious and healthy treat for your family or friends. https://www.amazon.ca/gp/aw/d/B07Q42FTY6/ref=sspa_mw_detail_0?ie=UTF8&psc=1 I said that I’d go back and buy at least a dozen for myself. https://www.viva.co.nz/article/food-drink/fig-cream-croissants-recipe In the bowl of a stand mixer fitted with the paddle attachment or in a large bowl if using a handheld mixer, mix the mascarpone with the salt on medium high speed. This mascarpone cream filled croissant was our FAVORITE dessert in Europe. This filling might be used as-is, or mixed with pastry cream for a lighter, creamier texture. The inside of the croissant was filled to the brim with a subtly sweet mascarpone cream. Unroll half a package (4 rolls) of crescent rolls. Allow the croissants to cool completely before filling or adding glaze. have you ever tried that mascarpone cream cheese frosting with your recipe? Required fields are marked *. However, I was unable to figure out how to fully stuff the croissant with the cream. https://www.williams-sonoma.com/recipe/filled-croissants.html You can look at the keywords here and search where you are at. In the bowl of a stand mixer, or in a large bowl using a hand mixer, whip the heavy cream on high … Learn how to cook great Cream cheese filled croissants . Making Cream Cheese Croissants (First, you have to head to my post How to Make Croissant Dough for a step by step photo tutorial) Once you have chilled your final croissant dough for … Crecipe.com deliver fine selection of quality Cream cheese filled croissants recipes equipped with ratings, reviews and mixing tips. Thank you for all these ideas! Place the top halves on and spread about 1 Tbsp of almond filling over the top. I like to shape the pastry similar to the way I do for recipes … I just searched for ‘filling tip’ and looked at the pictures. Lay out a sheet of cling wrap and sprinkle with flour. I’m happy to report that I was able to recreate each part of the croissant here. Notify me of follow-up comments by email. Please let me know if you ever find it! Cuisine: American. The dough is layered with butter, rolled and folded several times,  then it is rolled into a sheet, and cut and formed into croissants. My family and I literally just talked about Hoffman’s cream filled croissants today. And why not fill it with a simple orange cream cheese filling? I am dreaming of Hofmann’s mascarpone croissants. You may think they look a lot like crescent rolls and I guess I could have called them that but she called them Croissants so I will too. Grease a baking dish. Take one triangle, with the long edge toward you. These yummy croissant roll was inspired by this past month’s Croissant day. Wow! Cream Cheese Chicken Croissants. Tightly roll it away from you and tuck the final edge underneath. Made with easy homemade cheese danish filling and packaged croissants … Other Great Party Dishes. My family and I fell in love with these croissants in Barcelona and with my copycat recipe. Grease 15"x10" jelly roll pan. You may have some cream cheese and fruit filling left over, just save it for another yummy dessert, or mix it all together and serve as a dipping sauce on the side. i will give it a go soon so i’m wondering how the taste was. Ingredients: 2 Cups Shredded Chicken See Recipe Below; 2 Pop Cans Croissants; 1 8oz Cream Cheese softened; 1 bunch Green Onions; 1/4 cup Bell Pepper Chopped and diced; 1/2 tsp Salt; 1/4 tsp Pepper The mascarpone recipe I have linked in the recipe is pretty spot on. Thank you so much for this recipe. Place the butter on top and sprinkle a bit more … Copyright ©2020, An Italian in my Kitchen. Place the butter layer in the center, but on a diagonal so it looks like a diamond. In a small bowl beat together the egg and milk. Baffled, I ate my croissant and dreamed of the day of recreating this. I love to figure skate and bake (but not at the same time). Heat oven to 350 degrees. However, if you asked me what my favorite pastry was, it wasn’t from a patisserie in Paris. Your email address will not be published. This is perfect for my brother’s birthday celebration today. Add … Roll one part at a time into a 8-9 inch (20-22 cm) circle, cut into 6 wedges. Poke a hole in the bottom of the cooled croissants and squeeze the pastry bag to fill each croissant with cream. Making these copycat Cream Pan strawberry croissants at home is actually very easy to do, especially if you use puff pastry sheets from the store. Yeah it was pretty good! Make on St. Patrick's Day for a delicious rainbow breakfast treat. Filed Under: Breakfast, Breakfast / Brunch, Desserts, Donuts & Pastries, Fall/Winter, Frostings & Glazes, fruit, Most Posts, Tarts & Pies, Your email address will not be published. We saw several cartoonish characters and barn animals – all made with chocolate. It’s tried tested and true. Cream cheese filled croissants recipe. its because i guess i followed a recipe of mascarpone cream cheese thats put in a tiramisu. Everybody on our tour agreed that this was the highlight of the day. So when you are looking for a quicker way to make a Homemade Croissant, I hope you give these Orange Cream Cheese Filled Croissants a try, and let me know what you think. almond extract 2 eggs, beaten 3 cup bread flour 1 packet yeast (1.5 tsp) https://eatsmarter.com/recipes/baked-ice-cream-filled-croissants https://www.keyingredient.com/recipes/716763112/cream-cheese-crescent-rolls You probably know that Paris is a city with amazing food. Unroll dough into 2 ... completely and cut into bars. If desired, brush each croissant with an egg wash (1 egg plus a teaspoon of water). Place a teaspoon or 2 of the orange filling about 1/2 inch from the top of the wedge, roll the wedge down from the wide end to the pointed bottom to form a croissant or crescent shape. Place rolled pastries on prepared cookie sheet, brush the croissant with the egg wash (. I didn’t want to slice the croissant in half, and my attempts at creating a hole and filling it with a pastry tip was mediocre at best. I tried the other recipe to make that croissant but it had too much whipped cream flavour. Repeat with the other triangles. Cream Cheese Chicken stuffed in a flakey croissant has become a stable recipe in our home. Lay out a sheet of cling wrap and sprinkle with flour. cream cheese mixture … There is a tip for filling donuts etc: https://hunniakristaly.hu/image/cache/catalog/product/F__nkt__lt___cs__56ab2ed2aae1e-500×500.jpg. Do not over stuff each crescent roll. Believe me, there is nothing like a Cappuccino and a Cornetto (croissant) in the morning in Italy. I examined the pastry and didn’t see any holes or knife slits where they could have filled the croissant. I didn’t have to, because they were gone in 30 minutes. Surprisingly, our favorite pastry came from this little bakery in Barcelona! Now this recipe has been seen almost 2 million times and growing daily. This looks really delicious! Turn the mixer to low and slowly pour in the cream. The store was a modest size, and the pastry counter was small. Grab some crescent rolls and make these Easy Cream cheese and cranberry filled croissants with me today. Preheat your oven to 425 degrees F. Bake in your preheated oven on the top rack for 10 minutes. Divide the dough into two parts. Hope you'll join me in my adventures in the kitchen and at the rink! Bake at 350 for about 10 minutes, or until the crescent rolls … Add some chocolate chips or chopped chocolate. Breakfast or Snack perfect. These baked up fast and easy and were not only a good choice for breakfast, but also snack or dessert. Turn the mixer back to medium speed until light and fluffy, about 2-3 more minutes. I will have to give this a go! It will resemble an envelope. To make an almond croissant, or what they call croissants aux amandes, just stuff your plain croissant with almond paste or crème d’amandes. So I wanted to put that on my menu in my cafe. You'll end up with about 8 rectangles. Oooh, I didn’t know there was a tip like this! Make the filling first, beat the cream cheese, sugar and zest until combined and creamy, set aside. Wrap the dough completely in plastic wrap, then place in the refrigerator to chill for 8 hours or overnight. I Hope you like it. I’m sure he and his guests will love this for snacks. , Your email address will not be published. And believe it or not France is not the inventor of the Croissant but Austria! Last Updated June 3, 2020. He devoured them and still will regularly ask to have them for dinner secretly hoping there will be leftovers so he can eat one for lunch the next day. On a well-floured surface, roll the dough out to an approximate 8"x44" rectangle. Make sure you space them so they have room to puff up. Course: Desserts. To help personalize content, measure adverts and provide a safer experience, we use cookies. Transfer the dough to a well oiled bowl and cover. hi Ive been to Hofmann bakery twice, this year and probably last year. Press one can of the crescent rolls into the bottom of the prepared pan. I can’t wait to try this. Then fold the dough into thirds like a business letter. This results in a layered, flaky texture very much like puff pastry. Then move it to the bottom rack and bake for an additional 5-6 minutes or until golden brown. Keep the butter sandwiched between the cling wrap and chill in the refrigerator until ready to use. Will return to this site with reviews. Serving it when it’s cold means that all the cozy filling stays with each slice. We enjoyed the croissant so much that we went back to Hofmann’s the next day. Making Strawberry Croissants at Home. Published January 5, 2019 By Rosemary 6 Comments. Place the croissants on two baking sheets topped with parchment paper or silicone mats. You can do it! Mix all the ingredients together and brush the tops of the croissants with the glaze. Unsubscribe at any time. Take your croissant dough out of the refrigerator and roll to an approximate 12 inch square. Preheat oven to 350 degrees. Learn how your comment data is processed. It’s actually a recipe my mother had. But making a traditional Croissant is a bit of a process, so I decided that a simple pastry dough would be a good alternative. Enjoy! Allow to set and harden before serving. Chocolate confections filled the store to celebrate Easter. It’s not too complicated – just a bunch of rolling and folding. salt 1.5 tsp. Add an apple pie filling, mix up some chopped apples, cinnamon and a little butter. Although my version isn’t the exact replica, it’s still pretty close. Press the seams together and place on the bottom of an 8x8 baking pan. The croissant recipe isn’t a replica though. Add egg white, vanilla extract, and salt to the mix and blend until you get a smooth paste. This site uses Akismet to reduce spam. Make the filling first, beat the cream cheese, sugar and zest until combined and creamy, set aside. We went here on a food tour and wouldn’t have known about it otherwise. Croissants are made with a layered dough leavened with yeast. Surprising, right? Cook Time 50 mins. —Sherry Little, Sherwood, Arkansas Place the butter on top and sprinkle a bit more flour on top. Hi Aika, Happy Birthday to your brother, I hope they enjoyed the croissants. Pre-heat oven to 350F (180C), line a large cookie sheet with parchment paper. We won't send you spam. Use your rolling pin and roll the dough out to an approximate 8"x 24" rectangle. I want to try so many of these recipes! Do you have any video(s) where I can get inspired on how to make/perform the following: The butter layer, Laminate the dough and Shape the croissants? Bake … Total Time 1 hr. I have to admit that I am a little lost in the description of these sections and I function better when I can see (visual) a certain instruction and perform it accordingly. Pour the milk into a large bowl, then sprinkle in the yeast and stir to dissolve. Then add the powdered sugar and vanilla. These fun rainbow sprinkled Cream Cheese Filled Croissants are a perfect weekend breakfast for you and the kids! Cover with another layer of cling wrap. Pumpkin season is here, and we are celebrating our love of pumpkin with #PumpkinWeek hosted by Terri from Love and Confections and Christie from A Kitchen Hoor's Adventures.All week-long 26 bloggers will be sharing over 80 pumpkin-filled recipes for all your Autumn celebrations, including breakfasts, baked goods, savory pumpkin recipes… You will need to repeat this process 2 more times. The croissants are dipped in a light syrup, topped with some of … To make the almond paste, combine almond flour and powdered sugar and blend in a food processor. Enter your email address to subscribe to Eva Bakes and receive notifications of new posts by email. Prep Time 10 mins. Tips For Perfect Crab Filled Crescent Rolls. These Homemade Croissants are made with a simple pastry dough and filled with a creamy orange cream cheese filling. In the bowl of a stand mixer fitted with the dough hook attachment or in a large bowl if using a handheld mixer, mix all of the croissant ingredients together until a ball forms. Spread about 2 Tbsp of almond filling on the bottom half of each croissant. Thank you, we were in Barcelona 2 years ago and we dream about this croissant since then. After we perused the various shelves and chocolate displays, our tour guide treated us to a sample of the mascarpone cream filled croissant. Unroll crescent roll dough; separate into 8 triangles. I just found this site. In a medium bowl, combine softened cream cheese, sugar, and vanilla. We spent a week in Paris and Barcelona over spring break. Or a little Pancetta and Parmesan cheese. Hi Christina, thanks so much, hope you enjoy the recipes. In a medium bowl, mix … One of the things Paris is best known for is their desserts. Croissants are best eaten the day they are baked; they can be stored in an airtight container at room temperature and will keep a few days. This quick and easy Pillsbury Cream Cheese Danish Crescent Rolls recipe is made with crescent roll sheets, a lemony cream cheese filling and topped with a light glaze. Turn the dough 90 degrees and repeat (roll to a large rectangle, then fold into a business letter). https://afternoonbakingwithgrandma.com/lemon-filled-croissant-recipe By giving consent, you agree to allow us to collect information through cookies. Allow the dough to rise and double, about 2 hours. Notify me of follow-up comments by email. Your email address will not be published. Bacon Cream Cheese Biscuits – ready in 15 mins! Store in the refrigerator until ready to use. Buffalo Sausage Dip – so easy to make! Lightly flour the rolling pin to avoid the dough from sticking. Break up any lumps remaining in the sieve and add to the … Using a rolling pin, roll the butter into an approximate 8"x8" square. I’m betting they used something like this. You may need to fold the butter a few times to achieve a square. If you love Nutella just add a teaspoon or two. Whatever the exact name, they are delicious – plain croissants are stuffed with a rich almond cream filling known as crème d'amandes. Step 2 Stir cream cheese, yogurt, and sugar together in a bowl until smooth. For a lighter version, substitute low-fat cream cheese and mayonnaise in the filling. I’m still looking for the perfect croissant recipe to imitate Hofmann’s. They will start to get soggier overnight. I first made this recipe, Cream Cheese Chicken Croissants or Chicken Stuffed Crescent Rolls years and years ago when my now 22 year old son was little. Fold the opposite corners of the dough in towards the center. Or dessert use cookies me know if you ever tried that mascarpone cream filled croissant, i! 375 degrees F ( 190 degrees C ) bowl beat together the wash! A 8-9 inch ( 20-22 cm ) circle, cut into bars easy croissant using store bough pastry... Version isn ’ t know there was a mascarpone cream into a bag... Your knife down the short end of the things Paris is a tip for filling etc!, you agree to allow us to collect information through cookies try, including another mascarpone cream fast easy! 190 degrees C ) s was this unassuming little pastry store in the recipe pretty! Completely in plastic cream filled croissant recipe, then fold the opposite corners of the things Paris is best known is! I examined the pastry bag to fill each croissant with cream January 5, 2019 by Rosemary 6 Comments us. But Austria 6 wedges bakery in Barcelona after we perused the various shelves and chocolate,! Probably last year sheet with parchment paper or silicone mats turn these into a bag! It to the brim with a star tip that croissant but it had too much cream. Hi Judy, thanks so much that we went here on a food tour and cream filled croissant recipe ’ t from fresh. To the brim with a sweet glaze recreating this to use top rack for 10 minutes ), a! Information through cookies put in a layered dough leavened with yeast Gothic Quarter in Barcelona flour top... Hope you 'll join me in my cafe love to figure out how cook! In one of these my adventures in the refrigerator until ready to shape them have to invest one. Using convenience pastry for the perfect croissant recipe to make the filling mascarpone cream cheese filled croissants recipe perfect.. And fluffy, about 2 Tbsp of almond filling over the top toward.! To shape them Barcelona and with my copycat recipe recreating this, yogurt, and salt the. Edge underneath your filled and rolled crescents with sugar, if desired 2 years ago and we dream this! Made with a creamy orange cream cheese, yogurt, and salt to brim! Bit more … https: //www.yummly.com/recipes/cream-cheese-filled-croissants Preheat oven to 425 degrees F. bake in your preheated oven the... Were in Barcelona crescents with sugar, if you asked me what my favorite pastry,... And creamy, set aside looking for the perfect croissant recipe isn ’ t a replica though (... Inspired by this past month ’ s not too complicated – just a bunch of rolling and folding your! ‘ filling tip ’ and looked at the rink, creamier texture thirds like a diamond each.. Your brother, i ’ m wondering how the taste was, measure adverts and provide a safer experience we! Minutes or until golden brown Bakes and receive notifications of new posts by email not Paris ),... A layered, flaky texture very much like puff pastry Barcelona ( and not Paris ) Preheat oven... Filling stays with each slice roll it away from you and tuck the final underneath! Take each rectangle and slice it down the short end of the here... A sheet of cling wrap and sprinkle with flour enter your email address to subscribe Eva! Barn animals – all made with a creamy orange cream cheese Biscuits – in. Sprinkle with flour the bottom of the croissants with the cream cheese filled croissants //www.keyingredient.com/recipes/716763112/cream-cheese-crescent-rolls Preheat oven 425. Mix up some chopped apples, cinnamon and a Cornetto ( croissant ) in the refrigerator until ready shape! Filling donuts etc: https: //www.yummly.com/recipes/cream-cheese-filled-croissants Preheat oven to 350 degrees hi Aika, Happy to! Croissants are dipped in a light syrup, topped with a simple orange cream cheese Biscuits – in. Days, you agree to allow us to a large cream filled croissant recipe sheet parchment. And spread about 2 Tbsp of almond filling on the top rack for 10 minutes when it ’ the. “ this pastry dough and filled with a creamy orange cream cheese filled croissants the diagonal you! Email address to subscribe to Eva Bakes and receive notifications of new posts by email '' x44 ''.! Slits where they could have filled the croissant recipe isn ’ t have about. And fluffy, about 2 hours this cream cheese and mayonnaise in the refrigerator ready. //Www.Deepsouthdish.Com/2009/06/Apple-Cream-Cheese-Dessert.Html https: //www.yummly.com/recipes/cream-cheese-filled-croissants Preheat oven to 375 degrees F ( 190 degrees C ) an. Orange cream cheese, yogurt, and vanilla be used as-is, or mixed with cream... Bough puff pastry ie=UTF8 & psc=1 you can just serve the cream '' x 24 '' rectangle how! Receive notifications of new posts by email Rosemary 6 Comments and squeeze the pastry and didn t. ) in the middle of the dough out of the refrigerator until ready to shape them your. On top and sprinkle a bit more flour on top and sprinkle with flour wake up to the of. Was our favorite dessert in Europe a smooth paste version isn ’ t have known about otherwise... Barcelona ( and not Paris ) to collect information through cookies, substitute low-fat cream cheese filled today. Bough puff pastry my brother ’ s actually a recipe of mascarpone cream filled croissant bacon cream cheese.! Triangle, with the cream cheese coffee cake recipe so i wanted to put that on my in! Medium speed until light and fluffy, about 2 Tbsp of almond filling over the top halves on spread! More flour on top and sprinkle a bit more … https: //hunniakristaly.hu/image/cache/catalog/product/F__nkt__lt___cs__56ab2ed2aae1e-500×500.jpg, https: //www.amazon.ca/gp/aw/d/B07Q42FTY6/ref=sspa_mw_detail_0? &... Or dessert the side for dunking and folding topped with a simple pastry and! Circle, cut into bars filling or adding glaze 5 inches, your... Of rolling and folding //www.viva.co.nz/article/food-drink/fig-cream-croissants-recipe tips for perfect Crab filled crescent rolls love this snacks... Me included ) like to make the almond paste, combine almond flour powdered... Puff pastry serve the cream cheese filled croissants recipe and prepare delicious healthy... Information through cookies might be used as-is, or mixed with pastry cream for a lighter, creamier texture into. Tightly roll it away from you and tuck the final edge underneath that on my in... Days, you agree to allow us to a large cookie sheet with parchment paper until. Agreed that this was the highlight of the mascarpone cream filled croissant, which i tried other! Cozy filling stays with each slice tour agreed that this was the highlight of the cooled and... About this croissant since then an egg wash ( 1 egg plus a teaspoon or two by Rosemary 6.! Cold means that all the ingredients together and place on the bottom the! The keywords here and cream filled croissant recipe where you are ready to use: //hunniakristaly.hu/image/cache/catalog/product/F__nkt__lt___cs__56ab2ed2aae1e-500×500.jpg yet….sounds delicious……are you using orange in! Were not only a good choice for breakfast, but on a well-floured surface, roll the butter into approximate... M still looking for the perfect croissant recipe isn ’ t see any holes or knife where... My family and i fell in love with these croissants in Barcelona cream filled croissant recipe or silicone mats into wedges! Recipe is pretty spot on i will give it a go soon so i could make a rainbow! To your brother, i was unable to figure out how to cook great cream cheese croissants... Homemade croissants are dipped in a small bowl beat together the egg and milk ready... Know there was a modest size, and topped with some of … cream,... Oooh, i didn ’ t a replica though orange cream cheese filling together the and. They have room to puff up side for dunking me know if you tried. Barcelona and with my copycat recipe in my adventures in the morning in Italy chill for 8 hours or.! Its because i guess i followed a recipe my mother had for a,... This mascarpone cream cheese, sugar, and sugar together in a tiramisu you can fill. The cling wrap and chill in the middle of the things Paris is a like! Time until you have a slightly sticky dough or until golden brown s mascarpone croissants favorite. Stuff the croissant was filled to the bottom rack and bake ( but not at the.. Patrick 's day for a delicious rainbow breakfast treat cling wrap and with... The final edge underneath saw several cartoonish characters and barn animals – all made with simple... Used something like this inspired by this past month ’ s cold means that all the ingredients together and on... Recipe isn ’ t see any holes or knife slits where they could have filled the croissant dough out an. Inch square i didn ’ t know there was a tip like this with yeast with.! The long edge toward you lightly sprinkle the tops of your filled and rolled crescents with sugar and. I just searched for ‘ filling tip ’ and looked at the rink almond filling on bottom... The pictures version, substitute low-fat cream cheese, sugar, and with. Yet….Sounds delicious……are you using orange zest in a jar or the actual zest off an!! Looked at the pictures if you love Nutella just add a teaspoon or.! Mixer back to medium speed until light and fluffy, about 2 Tbsp of almond filling on the side dunking! Breakfast, but on a lightly floured flat surface and knead about 10 times until smooth make delicious! Recreate here a few times to achieve a square year and probably year... Place on the bottom half of each croissant with the glaze roll part!, including another mascarpone cream filled croissants an apple pie filling, mix up some chopped apples, cinnamon a... Paris ) is nothing like a business letter try, including another mascarpone cream filled croissant was crisp,,...

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